Ferment it Yourself: Sourdough & Beyond
2:00 PM
– 4:00 PM
West Boynton Branch
Description
Curious about fermentation? Learn about simple fermented foods, share recipes, and make your own sourdough starter. Get started with the basics and bring home a bubbling creation.
- Program:
- Sponsored by the Friends
- Suitable for:
-
Adults
- Type:
-
Food
- Language:
- English